Best Practices for Serving Frozen Sweets Without Drips
Serving frozen treats often becomes messy if not handled properly. Imagine a small ice cream cone melting in someone’s hand. Even a short walk from counter to table can turn a treat into a mess. One way to prevent drips is by selecting the right method to hold frozen sweets. For example, using food sleeves helps keep cold temperatures for longer while keeping hands dry. These jackets act...
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